Tell us a fun fact about yourself!
I love having a laugh with my friends and mates.
What did you love about what you did for work?
Being challenged to do the best that I could.
Who is the best person you’ve worked with?
I honestly cannot single out one person, I would be lying.
What would your last meal be?
A roast, either pork or lamb, with vegetables.
What is your most memorable moment?
The march out from the School of Infantry, or receiving my Paratrooper Wings.
What event past or present would you like to witness?
The bombings of Hiroshima and Nagasaki.
Which three guests, dead or alive, would you invite to dinner?
John F Kennedy, Michael Jackson and Queen Elizabeth II.
What are you currently listening to, watching or reading?
The news, Channel Seven, radio, and Great Southern Land.
If you had to compete on MasterChef, what dish would you cook?
Marinated pork ribs with chips, cheese, tomato and gravy.
Where is your dream holiday destination?
The Whitsundays.
What were you like as a kid?
Always active, disciplined and respectable
What was your first job?
A paperboy in the mornings and afternoons. The pub’s best, better tips.
What are the three most used apps on your phone?
News, weather and Facebook.
What’s one question that you have always wanted answered?
Where is the holy grail?
